1 Airlines Concentrate On Biofuel Trials Gather Momentum
nansalcido1960 edited this page 2025-01-11 18:49:38 +00:00


It's bad enough for some prop planes to be described as being powered by elastic band. Now the cynics could start having a dig at commercial aircraft flying on whatever from cooking oil to melted algae.

With the civil air travel industry under increasing pressure from rising oil costs and environmental legislation, the race is on to discover practical alternatives to standard kerosene and these so far seem to boil down to different kinds of biofuel.

Not surprisingly, the first trials of alternative fuel were initiated by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with minimal biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used various blends of routine fuel and bio derivatives consisting of some from made from jatropha curcas which can grow in soil considered too bad for growing mainstream foods items.

jatropha curcas is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs pointed out Jatropha curcas as one of the finest prospects for future biodiesel production. It is resistant to drought and insects, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation transferred to carry out research study and development into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as tactical experts for the job.

The most current airline to start explore brand-new fuels is the Alaska Air Group which has actually carried out internal US flights utilizing a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut hazardous emissions by 10%.

One actually encouraging advancement has actually been the relocation far from biofuels which compete head on with food consumers thus avoiding a cost spiral. Not so long earlier, a rise in use of biofuels in cars caused a spike in maize rates as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airline companies and vehicle drivers will focus biofuel usage on non-food sources such as and algae. It would be a blended true blessing indeed if some people wound up starving just to satisfy somebody else's green credentials.